Cost Control for Hospitality Operations - 42692 - HADM 3100 - OL1 | ||||||||||||||
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Associated Term: Fall 2021
Registration Dates: Mar 10, 2021 to Aug 20, 2021 Levels: Undergraduate, Undergraduate Second Degree, Undergraduate Third Degree, Licensure Only, Undergraduate Distance Learning Campus Lecture Schedule Type Web-Based Instructional Method 3.000 Credits View Catalog Entry
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